Frus Salad - Mixed Fruit Salad

Yield: 1 Servings

Ingredients:

2 mangoes; ripe

1 papaya; ripe

1 pineapple

2 oranges

2 bananas

1 lime, juice of

110 g sugar water

1 ts vanilla

25 ml rum

Method:

Peel and dice the mangoes, papaya and pineapple. Peel the oranges,

remove the pips and divide into sections. Peel and slice the bananas

and sprinkle the lime juice over them to prevent discoloration.

lightly mix all the fruit together in a salad bowl. Boil the sugar

and water together and when sugar has dissolved remove from the heat

and allow to cool. Add the vanilla essence and rum to the sugar syrup

and pour over the fruit salad. Leave in the refrigerator to cool

before serving.