Vevara - Sweet Snack

Ingredients:

1 egg yolk

6-10 oz coconut milk

1/2 lb roasted rice flour

1 tsp salt

1/4 c sugar

4 oz sugar syrup

Water

Method:

Beat egg yolk very well; mix with coconut milk and beat again. Add rice flour to it. Knead mixture into a smooth dough. Form different shapes like cookies and deep-fry.

Boil sugar and water until sugar syrup is thick. Dip fried vevara in sugar syrup; drain and allow to dry.

NOTE: Vevaras can be stored in an airtight can for one day and can be deep-fried a second time before dropping into the sugar syrup.